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Dec 13, 20242 min read
Planting the Future: Diversifying Native Shade Trees on Our Coffee Farm
Welcome to our farm—a 12.5-hectare space where sustainability and biodiversity thrive. My name is Tomas Gutiérrez, an agronomist...
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Nov 19, 20242 min read
The Heart of Responsible Coffee: Stories from COMSA Farmers
Cultivating Certified Climate-Positive Coffee with Gratitude, Tradition, and a Vision for Future Generations 1st Central Wet mill of...
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Sep 15, 20244 min read
Nurtured by Nature: The Story of Mahesh's Coffee Farm
At Mahesh’s farm, every seed is planted with intention and care. Every cup tells the story of patience and harmony with the earth.
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